Starters
$25
CHARCUTERIE
Assortment of various imported meats, cheeses, vegetables, fruits, sauce and crackers based on availability
$25
$16
SWEET POTATO CROQUETTES
Mashed sweet potato and parmesan croquettes, pomegranate glaze
$16
Salad/Soup
SOUP DU JOUR
MKT Price
$22
PLUM BURRATA SALAD
Spring mix, burrata, plummets, pistachio, sand plum vinaigrette
$22
Entrees
$149
TOMAHAWK RIBEYE
32oz tomahawk ribeye, haricot verts, expresso sauce
$149
$35
STEAK FRITES
Hanger steak, truffle salt fries, chimichurri
$35
$40
LAMB SHANK
Tender lamb shank, polenta, pomegranate glaze
$40
$45
PORK CHOP
Double-cut bone -in pork chop, mashed sweet potatoes, dark cherry port wine reduction
$45
$25
RED SNAPPER
Pan-seared red snapper, purple cauliflower puree, XO sauce
$25
$20
MUSHROOM SHANKS
Sautéed portobello mushrooms, polenta, pan sauce
$20
$20
ADD FRESH SHAVED TRUFFLE
$20
ALL DISHES ARE GLUTEN FREE.
SUBSTITUTIONS POLITELY DECLINED.
Sweets
$10 Add scoop of vanilla ice cream for $5 more
APPLE PIE
House made apple pie, gluten free crust.
$10 Add scoop of vanilla ice cream for $5 more
$14
PANNA COTTA
Sweetened cream, pistachio, dark chocolate, mint
$14